Chinese Food
All Recipes
Kunbo casserole with lotus seeds and pork tripe soup
For beautiful tableware, I can't move Kunbo casserole. I'm amazed by its popularity. I really have no immunity. I started one immediately. Kunbo casserole can be baked in air. It meets the European food standard. The maximum temperature can reac... ...
Mutton chops
Every time I meet a dish without a story, I think of the environment where I want to tell a story. I always want to tell a story without a story. If I have a story, can I not tell a story??.?
Nourishing lamb chops
It's rainy in winter. It's cold. Take an umbrella and walk to the swallow's house. Face the cold wind all the way. I can't help pulling my scarf. I'm still shivering. Push the door into the room. Wave away the cold rain in the umbrella - mother ... ...
Bacon mixed vegetable roll
Today's Lafite Bento. Select high-quality bacon. Fry it over low heat until the flavor overflows. Roll up all kinds of sweet vegetables. It will take less than ten minutes to make. The satisfaction can be continued indefinitely. Fragrant miscell... ...
Chinese Toon in cold sauce
There is a tall and thick Chinese toon tree in my mother's backyard. Every spring, Chinese toon is one of the most favorite dishes on the table. The most common food is cold mix. Stir fry and make pancakes. I don't like Chinese toon from childho... ...
Green sauce
Basil is an aromatic plant for medicine and food. It tastes like fennel. The whole plant is small, the leaves are green, the flowers are bright and fragrant. Native to tropical Asia. Very sensitive to cold. Grows best in hot and dry environments... ...
Braised prawns (bottom plate of Haidilao hotpot)
This is the first recipe I wrote -- all said the same ingredients. The same ingredients. Different people will make different tastes. Because everyone gives different feelings to each dish. I hope you can make the taste you want ~
Quail eggs with tiger skin
I've been lazy again recently. I didn't cook well. This quail egg is also made before. Quail egg nourishes the brain. It seems to be very suitable for my recent state, so I brought it out. On the day of making this dish, my family was just playi... ...
Kunbo casserole and mustard pot
Kunbo casserole mustard (casserole) Chaoshan is (spring casserole) for beautiful tableware. I can't move Kunbo casserole. I'm amazed. I really don't have immunity. I started one right away. Kunbo casserole can be air roasted. It meets the EU foo... ...
Beef ribs with black pepper
This week is Thanksgiving Day. Make a meat dish. Black pepper beef ribs to resist the cold winter -
Health care Guyuan cream
The cold winter is coming. The women with insufficient Qi and blood are even colder. Only this season can Da Bu's donkey hide gelatin give full play to its invincible power and bring women a rosy complexion. This recipe is made by the plum sauce... ...
Light cheesecake ~ 8
Light cheesecake. Thick cheese. Ready to eat. Rich taste. Soft and smooth taste.
